Date: 2009-05-01 06:09 pm (UTC)
Ah, a topic so close to my heart!

1. The husband puts them directly on the rack, with foil on the rack below to catch drips. I like my pizza soft (I know, weird) so I microwave mine! Sometimes I'll compromise by putting it on a piece of foil or parchment on the rack, though.

2. I don't clean my oven racks. Pizza is literally the only thing that ever gets on them, and a good scraping fixes that. It's an oven, not a showroom. :)

3. My Mom does pull out her racks and clean them often. It didn't trickle down to me.

4. I used pizza peels when I worked at Round Table (4 years -- though we called it the paddle). They're good but you do some shoving to get them pizza unstuck.

5. Removing the whole oven rack.. sounds hot and burny!

6. We add all sorts of things to our pizzas.. depends on what we have in the fridge. I particularly like to sprinkle bacon bits on it. Real ones, not the fake red ones. Canned salad shrimp is yummy too.

7. I would seriously eat pizza for every meal of my life if allowed, and frozen is just one of the versions I adore!
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